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Thank You for the kind words Chris, coming from
such a respected club insider, I truly
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WHAT DO PROMOTIONS
MATTER TO YOUR RESTAURANT, WHEN YOUR BAR TAKES OVER?
WHAT DO PROMOTIONS
MATTER TO YOUR SPORTS BAR, WHEN THE GAME IS OVER?
WHAT DO PROMOTIONS
MATTER TO YOUR BAR, WHEN YOU ARE STUCK IN "OPEN MIC", "KARAOKE",
"TEXAS HOLD EM", "BILLIARDS" & "DARTS"?
WHAT DO PROMOTIONS
MATTER, WHEN YOUR NIGHTCLUB HAS A PACKED WEEK NIGHT ON LADIES
NIGHT, GIVING LADIES FREE DRINKS FOR TWO HOURS?
WHAT DO PROMOTIONS
MATTER TO YOUR LOUNGE, WHEN YOU ARE CATERING TO A SOPHISTICATED
CROWD?
ANSWER:
PROMOTIONS ARE THE
"GENERATOR", YOU'VE GOT TO KEEP YOUR CURRENT CUSTOMERS INTERESTED,
WHILE TRYING TO LURE NEW CUSTOMERS, ESPECIALLY AND MOST IMPORTANT
WOMEN, WOMEN AND MORE WOMEN.
WHAT BETTER WAY TO DO
THAT THAN HOSTING "THE FUN" AND "THE WOW FACTORS".
A BUILDER IS TAKING
OVER A WORN OUT, LOCAL DIVE BAR, HE IS SPENDING WAY TOO MUCH MONEY
REMODELING/RENOVATING.
HIS WIFE IS IN
CHARGE, AND UNFORTUNATELY HAS NO CLUE.
SHE IS STILL THINKING
FROM 15 YEARS AGO IN THE INDUSTRY, JUST BECAUSE YOU PUT A NEW FACE
ON AN OLD PLACE DOES NOT EQUATE INTO BEING PACKED.
THERE IS NO FASTER WAY
TO TURN AROUND A SLOW NIGHT, TO BRING IN WOMEN, TO PUT A NEW IMAGE
ON YOUR ESTABLISHMENT THAN TO FORGET THE CHEAP DRINKS, THE
BOTTOMLESS BEER NIGHTS, AND CREATE AN ENDLESS FORMAT OF "FUN",
"FUN" AND MORE "FUN".
SOME OWNERS HAVE NO
CLUE, THEY ARE NOT CREATIVE, THEY ARE NOT ORIGINATORS, THEY ARE
DUPLICATORS OF WHAT EVERY OTHER PLACE AROUND THEM IS DOING.
YOU DO NOT REACT, YOU
COUNTERACT.
THE BOTTOM LINE IS YOU
GET WHAT YOU PAY FOR, HOW YOU CAN GIVE AWAY THE BAR AND THINK YOUR
DOING WELL, WHEN YOUR NOT MAKING ANY MONEY DEFIES REALISTIC
RESULTS.
DON'T ASK A BARTENDER
OR A DJ TO BE YOUR PROMOTIONS MANAGER, WHAT IS THEIR EXPERIENCE,
MIXING DRINKS, SPINNING MUSIC?
YOU ALREADY FOLLOWED
THE ADVICE OF SO MANY WHO KNEW SO LITTLE, AND LOOK WHERE YOU ARE
NOW?
WHY WAIT UNTIL YOUR
REVENUE AND PATRON COUNTS GO WAY DOWN, THE MOMENT, THE FIRST NIGHT
YOU SEE A DECLINE IS THE TIME.
YOU HAVE TO SHOW THE
SKILL, STAMINA AND STRATEGIES TO GO THE DISTANCE.
I HEAR FROM OWNERS WHO
WANT INSTANT RESULTS, WHEN THEY WAITED ALMOST A YEAR TO RESPOND TO
THEIR RAPID LOSS OF CUSTOMERS.
I HAVE NEVER HEARD
FROM SO MANY CLUB OWNERS IN LONDON WHO ARE LOST, I MEAN HAVE NO
MINDSET, HOW TO PACK THEIR CLUBS WITHOUT GIVING EVERYTHING AWAY.
AND EVEN THEN THEY
HAVE NO FINANCIAL ABILITY TO MEET THEIR OVERHEAD OR FIXED
EXPENSES.
JUST BECAUSE A BAR IS
PACKED ON $1 DRINK NIGHT, WHERE DO YOU THINK THAT BAR IS MAKING $
FROM?
WHAT KIND OF CROWD DO
YOU THINK THAT BAR IS DRAWING?
WHAT KIND OF TIPS DO
YOU THINK THE BAR STAFF ARE TAKING HOME?
LET ME MAKE THIS AS
CRYSTAL CLEAR AS I CAN "THE HIGHEST MARGINS IN YOUR
FOOD AND BEVERAGE OPERATION ARE BEHIND THE BAR".
STOP, STOP DENYING
YOUR BAR, YOUR SPORTS BAR, YOUR NIGHTCLUB, YOUR BEACH BAR, YOUR ON
THE WATER LOUNGE, YOUR RESTAURANT AT NIGHT THAT BECOMES A BAR,
STOP LOSING YOUR PROFITS by "SHOCK SELLING", meaning
lowering your prices
so low, to simply bring bodies in.
Aren't you FRUSTRATED,
DISGUSTED, ANGRY,
and DEPRESSED?
THEN bring on "THE
FUN" and "THE WOW FACTORS" NOW.
Do you use frozen
drink machines?
Is your drink fruit
fresh?
Are your glasses
shining clean?
Do you require your
bartenders dress in proper attire?
Are your bottles clean
and minus the dust that settles on them?
Do your bar stools and
bar top glow?
941-921-7027
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AS A BAR OWNER, A SPORTS BAR
OWNER, A NIGHTCLUB OWNER, A BEACH BAR OWNER, A RESTAURANT WITH
NIGHT LIFE OWNER, AN ULTRA LOUNGE OWNER, DO YOU KNOW ABOUT
PUBLIC RELATIONS?
COMMUNITY RELATIONS?
GENERATING PUBLICITY?
GORILLA MARKETING?
IMPLEMENTING MEDIA BUYS?
CREATING UNIQUE ADVERTISING?
MAXIMIZE CUTTING EDGE REACH?
How many "ADDY AWARDS" have
you won?
Did you ever stop to think
that maybe, just maybe
you need to turn to "SUPER
SMART", "EXTREME EXPERTISE", "FRESH FACES", to REINVENT your bar,
your club, your sports bar, your lounge?
Do you know how many women
and what age they are, that you are targeting with your
advertising?
Do you know what demographics
you are looking to entice and excite to enter your front doors?
Do you know for every $1 you
spend attract patrons, you should generate $10 back?
Do you just go through the
motions with no logic, no plan, no consistency, no energy with
regard to your
spending on what you consider
to be proven methods of media?
Or call Rich @ 941-921-7027
ARE YOU PROTACTIVE OR
REACTIVE?
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There are so many avenues of
income that you are missing out on, not taking advantage of, that
you don't even know exist.
You simply are so dependent
upon your bar revenue, that you can't see beyond the drinks for
the additional cash links.
Quite often the biggest
expense a bar has is the back of the house = the kitchen.
You should be generating
thousands of dollars in food sales without a full service kitchen.
You should never ever put the
added expense of live entertainment solely on the bar.
You should never place basic,
boring ads that have no power points that will bring in new faces
from other places.
To many Owners it's as if
they are in a time warp, not understanding nor comprehending
today's industry.
When Owners don't have open
minds, they end up with closed bars.
This industry moves at the
speed of the pour, and unless your prepared to listen, learn,
lead, then you will continue to suffer slow, suddenly dead nights.
It's now July, your in the
heat of Summer, what fresh new "FUN" and "WOW" are you going to
create wall to wall Women, Women and Spenders Nights with?
HAPPY BIRTHDAY AMERICA